Human Health
"Now that I know how supermarket meat is made, I regard eating it as a somewhat risky proposition. I know how those animals live and what's on their hides when they go to slaughter, so I don't buy industrial meat." - Michael Pollan
Why our products are healthy for you
- no antibiotics or hormones
- meat, eggs, and milk from cage free, pasture - ranging, healthy animals
- animals are fed their natural diet and express their natural behaviors
- properly raised beef and lamb contain macro and trace minerals, vitamin B12, essential fatty acids, and fat soluble vitamins1
- food safety - ground beef is from one animal, all processing is USDA inspected, clean, humane, quick, safe
- whole birds, bones, and organ meats available for stocks and additional vitamins/minerals
Links and resources for more information:
Jo Robinson's website - #1 site for grassfed food and facts
PASA - PA Association for Sustainable Agriculture
Author Jessica Prentice's website - recipes, nutrition information, community building and more
eZine article on pastured poultry health benefits
Garage Strength - Nutrition as it relates to fitness and overall human health
Mother Earth News - pastured eggs nutritionally superior and more
Nourishing Traditions - cookbook and nutritional guidebook (1)
